Does it bother you if your food touches?

Allenafaith

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When you're making a plate of food, do you make sure that none of it touches any of the other food or do you not care?
For me, it depends on what it is. If it's something that is juicy, I don't want it touching anything else because the other foods will taste like it too and I want the flavors to taste how they should.
 
Most of the time I don't care...but if it's like the water from green beans, then it better not soggy up the rest of my food LOL
 
Normally I don't care. It's going to be impossible to keep it from touching anyway, especially if you're going to have a bunch of different things on your plate.
 
Normally I don't care. It's going to be impossible to keep it from touching anyway, especially if you're going to have a bunch of different things on your plate.
Unless you have the plates that have all separated compartments 😛
 
Generally, I don’t care if food touches. I don’t like juicy stuff touch stuff like bread, cause then it gets soggy. But other than that, not really. It’s all going to the same place anywho lol
 
Food is food, I do not really care, unless the food is wet, which is agest drired food and depends on what it is, then I try to keep wet and dried food apart.
 
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